It is possible to choose between the dishes of the two itineraries proposed below or of course the entire itinerary:
Selection of six Italian cheeses: 45,00 €
Information about the presence of substances or products that cause allergies or intolerances are available by consulting the staff.
Maremmana Onion Cappuccino.
Sottopesto Hare.
Cold Rigatoni with four Tomatoes.
Dream of a Summer Evening.
The Spice Souk of Deira.
Black Rock.
Cheek of Chianina.
Or
Pigeon after twenty years….Cooked and Raw of Pigeon and Shrimp.
Tresor de la Mer.
Or
Meringue, Cherries, Mou and Parsley.
Small Pastries.
The price for per person: 250,00 €.
The Wine Pairing on the Luca Menù: 170,00 €.
“Sun”.
Sea salad remembering “Il Giardino dei Tarocchi”.
Cappelletti stuffed with Orsino Garlic, Tomato composte and Clams.
Pink – Purple.
The Spice Souk of Deira.
Black Rock.
Cheek of Chianina.
Or
Lamb with Coffe, Mandarin and Bay Leaves.
Dedicated to Remo.
Or
Meringue, Cherries, Mou and Parsley.
Small Pastries.
The price for per person: 250,00 €.
The Wine Pairing on the Frank Menù: 170,00 €.
